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| Topped with a sprinkling of confectioner's sugar |
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| Topped with a drizzle of lemon cream cheese icing |
Spring has Sprung! In honor of the first day of Spring we made these Lemon cakes from simmered & then pureed lemon slices. You've never had such a dense & fresh lemon flavor in your whole life! Very good! What better way to celebrate the season?
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