White Chocolate Raspberry Swirl Cheesecake |
Caramel Apple Cheesecake topped with fresh whipped cream |
Fresh Blueberry & Lemon Cream Cheesecake |
Cookies & Cream Cheesecake Amazing in EVERY SINGLE bite!!!! |
White Chocolate Raspberry Swirl Cheesecake |
Caramel Apple Cheesecake topped with fresh whipped cream |
Fresh Blueberry & Lemon Cream Cheesecake |
Cookies & Cream Cheesecake Amazing in EVERY SINGLE bite!!!! |
For my teacher I will make an edible flower bouquet!!! Yummy!
Need a fun idea for Teacher appreciation. A great way to make a craft & eat it too! Each child bakes a rolled & cutout flower shaped sugar cookie for about 8-10 min. Be sure the stems (sticks) are heatproof. They have them in many grocery stores in the baking isle, or they carry them at places like Michaels or Roberts. I picked mine up at Walmart. They're labeled cookie sticks. They're larger & thicker around than a normal skewer. You want a good foundation for this gift...Heaven forbid! No tipping over here! After cutting out your shape lay a "stem" onto top of cutout. Be sure to place a mound of extra dough over the top to stick to hide it & secure it. Place the "mound" side down on baking sheet. Bake for about 8-10 minutes. Let cool in pan for about 5 min. When ready, remove from pan with a spatula & let cool completely. Then the fun part! Frost with royal icing & decorate with any kind of sprinkles. Let dry overnight. You may place each cookie in a Medium sized candy bag, I mention this because there are so many bags that are NOT food grade. We want these cookies to be safe to eat! Tie with green tulle to represent leaves & to preserve freshness, & then "plant" in florists foam that has been wedged into the bottom of your heavy bottom pot. Cover edges of flower pot with tissue paper (grass) And, If desired attach a note that says "Thank you for planting the seeds of knowledge. They will grow Forever!"